Sour cream is a dairy product made by fermenting regular cream with lactic acid bacteria. It is thicker and more acidic than regular cream and has a tangy, slightly sour taste. Sour cream is commonly used as a condiment or topping for a variety of dishes, such as tacos, baked potatoes, and chili.
When it comes to buying sour cream in Australia, there are a number of options available. Many of the major grocery stores across the country carry sour cream as a staple in their dairy aisles. Some of these stores may also carry organic and specialty sour creams.
:max_bytes(150000):strip_icc()/make-sour-cream-2000-513d49b3aaba4708a67b19380cc32de6.jpg)
Image Source: Google
For those looking for a larger selection, specialty stores can be an excellent option. Many local cheese shops and delis carry a wide variety of sour creams to choose from. Similarly, gourmet food stores often carry a variety of brands of sour cream, as well as specialty flavors.
Online grocery stores are also becoming increasingly popular, and they often have a great selection of sour cream. These online stores often offer a wide variety of brands and flavors, as well as organic and specialty sour creams.
Markets, such as farmer’s markets, are another great option for finding a larger variety of sour cream. Many of these markets feature locally produced sour creams, as well as specialty and organic brands.
Finally, no matter where you choose to buy sour cream in Australia, you can be sure to find a wide variety of brands and flavors to suit your taste.